Twelve photographers, six women and six men, who work in the region of the Piedmont hills, which were declared a World Heritage Site in 2014, make up the cast of the newly published 2017/18 Photographic Calendar, the result of an unusual challenge. […]
TWELVE PHOTOGRAPHERS DISTIL “UNESCO” EMOTIONS Read More »
The subject of mixing comes from the increasingly skilful and versatile use of zero kilometre spirits through the encounter between our beverage, the region’s authentic beverage, and the latest trends. The spotlight is focused, then, on a zero kilometre mixology which uses the many nuances of the universe of perfumes and aromas of “Piedmont in
TWELVE DRINKS TO TASTE “PIEDMONT IN THE SPIRIT” Read More »
12 PLACES (+1) TO VISIT IN THE 2019/20 CALENDAR “There is no history without a place. There is no family without roots. There is no characteristic product without a land. For Mazzetti d’Altavilla, the place, the roots, and the land have a name: Monferrato.” This is the leitmotiv of the Mazzetti d’Altavilla 2019/20 Artistic Calendar which accompanies
“MONFERRATO IN THE SPIRIT” Read More »
Why visit Monferrato in Summer 2019? The 10 things (+ 1) not to be missed in the Unesco hills of Piedmont! Monferrato is full of evocative places where you can take memorable pictures, enjoy suggestive views and take a dip in nature, art and history. Here are the 10 places to visit in Monferrato, always
Why visit Monferrato Read More »
Record of awards obtained in 2018 by the Italian Distillery Seventeen medals and a prize for the excellence of the company. This is the 2018 record for Mazzetti d’Altavilla, the most historic distillery in the North-West of Italy, which has won during this year the medals awarded by the examining commissions of many national and
MAZZETTI d’ALTAVILLA: 17 MEDALS IN 2018! Read More »
BARMAN: STEFANO ARMIENTO 42 Anni LOCALE KioskoStiss/Cocktail Bar, Viverone (Biella) TIPO DI MISCELAZIONE Miscelazione a 360°, cocktail classici, twist on classic e tropicale. NOME DEL DRINK FOG IN THE MORNING RICETTA Grappa Muscatel, Vermouth Dopo Teatro Cocchi, Infuso al caffè, Dry Coraçao Pierre Ferrand, Bitter al cioccolato, Velluto di lamponi, Affumicatura di legno di quercia
Cocktail&Grappa: Fog in the Morning Read More »
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[:it]”LA GRAPPA E’ UN LIFE-STYLE” Read More »
