SUNDAY, OCTOBER 27, CHOCOLATE & GRAPPA ENOUGH

On Sunday, October 27th, there will be plenty of opportunities to discover the sensorial encounter between Chocolate and Spirits thanks to the events that Mazzetti d’Altavilla – Distillatori dal 1846 is offering again at its historic headquarters atop the hill in Altavilla Monferrato, a repeat of last Sunday's event, which was also crowded with international visitors. " Chocolate in Monferrato ," the event scheduled in the village of Altavilla Monferrato, is again scheduled for next Sunday, and Mazzetti d’Altavilla will once again welcome visitors with opportunities to learn about the art of distillation, discover possible pairings with Chocolate, and discover the region through the exhibitions available at the company headquarters. The headquarters Mazzetti d’Altavilla will be open from 10:00 am to 6:30 pm for free guided tours (no reservations required) to access the production facilities during peak distillation season, and for free guided Grappa Storeof tastings spirits, liqueurs, and bitters in the scenic . The café will offer delicious breakfasts and tasty breaks, and the public will also have access to the Votive Chapel La Rotonda and the exhibitions at Mazzetti d’Altavilla , particularly the recently inaugurated exhibition dedicated to " Monferrato in the Spirit ," with evocative photographs that immortalize the area's attractive and tourist-friendly corners and landscapes. Visitors can also experience the ascent of the " Mazzetti d’AltavillaThe structure (which offers a 360° view of the landscape between the Casale, Asti, and Alessandria hills, stretching as far as the Alps and the Apennines) can be visited by reservation through a guided tour that will allow visitors to discover curiosities related to the history, legends, nature, and landscape. At the top of the tower, tour participants will enjoy an " Panoramic Tower . exclusive tasting of Grappa di Ruchè Invecchiata "7.0" with extra-dark chocolate . The day also includes two special spirits and chocolate tastings: at 11 a.m. and 4 p.m., the public will be able to participate in free pairings of spirits and extra-dark chocolate bars (70%, 88%, and 99%) from Baratti & Milano , led by the Master Distiller: unique opportunities to appreciate the quality of an important chocolate-making tradition and its combination with spirits. The focus, at the Grappa Store, will be the newly arrived Grappa and Liqueur Chocolates from Mazzetti d’Altavilla, ready to accompany the autumn season. For information on the day's program and reservations: mazzetti.it ; tel. 0142 926147 – eventi@mazzetti.it .