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MAGNUM Grappa di Barolo Riserva 1,5L
The aged Barolo grappa, with great personality, stays in oak barrels for two to five years, until the original sensory profile changes.
€65,00
It was love at first sight. After tasting Barolo, King Carlo Alberto of Savoy is said not to have been able to resist and, in order to secure adequate supplies of that superfine Nebbiolo, he decided to buy the castle of Verduno, where General Staglieno, an expert oenologist, made a first-class Barolo. The Savoy sovereign was only one of the first to be convinced of the value of that wine, today produced in a limited area of the Langhe but known throughout the world. Grappa could only follow in the wine’s footsteps, becoming a benchmark for the ‘dry Piedmontese’.
In 2001 it won the only gold medal awarded to a grappa in Bordeaux.
Translated with www.DeepL.com/Translator (free version)
| Grape variety | Nebbiolo da Barolo |
|---|---|
| Origin | Langhe e Roero |
| Alcohol content | 43% |
| Choose Bottle | Magnum 150 cl |
| Olfactory evaluation | wide, rich and persistent, full-bodyed |
| Characteristics | Pleasantly tannic, with slight floral scents, fruity (hazelnut), spiced (licorice, vanilla, tobacco) and of leather and toasting |
| Choose Packaging | Wooden Box |
| Pairing | dryed plums, combination with ginger |
| Type | Dry, Invecchiata |
| Grape variety | Nebbiolo da Barolo |
|---|---|
| Origin | Langhe e Roero |
| Alcohol content | 43% |
| Choose Bottle | Magnum 150 cl |
| Olfactory evaluation | wide, rich and persistent, full-bodyed |
| Characteristics | Pleasantly tannic, with slight floral scents, fruity (hazelnut), spiced (licorice, vanilla, tobacco) and of leather and toasting |
| Choose Packaging | Wooden Box |
| Pairing | dryed plums, combination with ginger |
| Type | Dry, Invecchiata |
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