Piedmont is a land of noble grape varieties that have characterized the landscape of a region devoted to excellence for centuries.
Mazzetti d’Altavilla, aiming to offer the best of this land, has created Riserva Alba, a long-aged grappa made from selected pomace of Nebbiolo for Barolo and Erbaluce, the former a red grape, typical of the Langhe, and the latter a white grape, characteristic of the Canavese area. Two distillates that blend to deliver intense emotions.
Distillation: in pot stills using a discontinuous process, followed by aging for over eighteen months in Tronçais oak barrels. Extraction is followed by blending and further aging in fine wood barrels.
