Mazzetti d’Altavilla 's new entry took third place in "Product Innovation"
With its third place on the podium at the "Better Future Award 2026,"Amaro Zero Mazzetti marks a significant success among the new products that Mazzetti d’Altavilla has developed and launched over the past year. Selected with a bronze medal in the "Product Innovation – Water and Non-Alcoholic Beverages" category, Mazzetti's new bittering label received praise at the awards sponsored by the prestigious publications Gdoweek and Mark Up in collaboration with Tuttofood, the international trade fair dedicated to the agri-food sector that took place in May at the Rho exhibition center, just outside Milan.
"This is one of the first awards our Amaro Zero has received since its launch. Our company ," comments General Manager Silvia Belvedere Mazzetti , "philosophy in terms of aromas and sensory notes Mazzetti d’Altavilla."
Created with the aim of offering a digestif even to those who can't enjoy alcohol,Amaro Zero Mazzetti allows you to enjoy a pleasant after-meal finish while maintaining a pleasant persistence and delicacy on the palate. This goal is achieved thanks to the bitter notes found in the more historic Amaro Forte, adopting its recipe without preserving its alcoholic structure. Serving it chilled also makes the product particularly suitable for summer.
Info: www.mazzetti.it
