From Los Angeles to Monferrato. Luigi Barberis creates a Piedmontese version of the most beloved cocktail among bowling fans…
A velvety cocktail, enriched with notes of Mazzetti d’Altavilla.
The flavor of Graspanera coffee and the pleasantly dry notes of our Grappa di Arneis “Storie di Vitigno” blend.
Build technique and cream on the surface.
4 cl Graspanera
4 cl Grappa Arneis
2 cl liquid cream.
The Stà Calm Lebowski is prepared by pouring the ingredients directly into an old-fashioned glass with ice.
Pour 4 cl of Grappa di Arneis "Storie di Vitigno" and 4 cl of Graspanera into the glass and stir. Then add the cream, allowing it to drip down the back of the bar spoon, keeping it firmly attached to the side of the glass to create a well-defined layer.
