Author – Federico Mastellari
From the book: I Cocktail Mondiali, Hoepli publisher
370 ml tall tumbler glass
Shake Technique
ICE
Block or Cubes
RECIPE
30 ml Mazzetti Brandy 12 anni
30 ml Mazzetti London Dry Gin
15 ml Fresh lime juice
10 ml Lime syrup
1 dash Angostura Bitters
To complete Fever Tree Ginger beer
Garnish: mint and orange slice
Shake all ingredients except the soda and strain into a chilled glass filled with ice. Now, add the chilled ginger beer and garnish.
